by soaking sticky rice overnight after which steaming it by itself or with other components for instance mung bean, peanut, and corn. Near the close with the cooking method, we increase some fats, including oil, hen Body fat or coconut milk, to produce xoiTrang Net cung c?p ??n ng??i hâm m? m?t n?n t?ng xem th? thao hoàn toàn mi?n phí nh?ng v?n